tag:blogger.com,1999:blog-7020052182194661163.post4678146368361923420..comments2024-02-28T21:46:40.217-05:00Comments on Odette's Obsessions: Another week spinning and bakingNinahttp://www.blogger.com/profile/07049476969325691637noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-7020052182194661163.post-91235701130804439652014-01-18T08:37:17.079-05:002014-01-18T08:37:17.079-05:00I know all about yeast and a cold house! the only ...I know all about yeast and a cold house! the only reason I bought a breadmaker was the warmth it provides for proving dough... though I have to use dried yeast, but it's better to wait two days for the dough to get ready:) and why don't you freeze a batch of the buns - they come out beautifully after freezing! or you could form them, freeze half of them and bake them, when you want them! <br />happy bun eating:)<br />BettinaWoolly Bitshttps://www.blogger.com/profile/11961632742998726155noreply@blogger.comtag:blogger.com,1999:blog-7020052182194661163.post-9723001500971281282014-01-16T18:38:23.643-05:002014-01-16T18:38:23.643-05:00I spun some lopi for a challenge and really enjoye...I spun some lopi for a challenge and really enjoyed it. Haven't used it for anything though... Love oil lamps!thecrazysheepladyhttps://www.blogger.com/profile/10835269631172344336noreply@blogger.com