tag:blogger.com,1999:blog-7020052182194661163.post8484505414161405957..comments2024-02-28T21:46:40.217-05:00Comments on Odette's Obsessions: Apple JellyNinahttp://www.blogger.com/profile/07049476969325691637noreply@blogger.comBlogger1125tag:blogger.com,1999:blog-7020052182194661163.post-19973726572907276002016-09-11T08:43:59.379-04:002016-09-11T08:43:59.379-04:00hm, looks yummeh! I tend to cut the apples to piec...hm, looks yummeh! I tend to cut the apples to pieces, dump them with very little sugar in my steam juicer (the bit of sugar seems to increase the juice amount!)and escape the long stage in the muslin! I just add sugar and boil until set - and I just fill the jars (boiled in water), close them, turn them over for 5 minutes and let them cool right side up again. that is - if there are any apples left on the trees, after another storm we're having just now:( I had planned to pick blackberries this weekend, but the rain is moving in already - no luck yet....<br />Stefanhttps://www.blogger.com/profile/13585678210760195232noreply@blogger.com