Just some little things

The garlic is liking this changeable weather.  This photo is from a few days ago.  I took one today, but it was really early in the morning and the shadows made for an interesting but not horribly useful photo.  So the garlic is currently larger and happier than even this.   It's still April and growing really well.  It will be ready to harvest sometime in mid July more or less.  In the meantime, I'm waiting to harvest the scapes which won't show up for weeks yet!

The weather has been very changeable.  It's gone from hot, to cold, with rain, snow and a bit of sunshine.  The Scilla lasted only a few days.  The Daffodils lasted barely a week.  They are just stalks with faded flowers now.   The Alliums are growing well, and already have little buds on them.  They may be early too.   These tulips are the only one's I've seen so far.  The squirrels may have gotten the rest.   Two days ago the blooms barely had any colour and by tomorrow they should be in their full glory.  I wonder how long they will last?

 I have a few teaching opportunities in the next few weeks.  One is a class on processing fibre with various tools like combs, cards, flick carders, drum carder and wool hackles.   However to make this work, I'm washing up some fleeces so we have 2 different kinds, single coat and  double coat fleeces to see how they work differently.   Right now I'm washing a Dorset cross fleece.  It's shorter than I expected so it may be pure Dorset, or Dorset type.  I spun up a fleece of this kind last summer and it was actually pretty nice.  This one is obviously a sheep that liked to roll in icky, muddy, poopy pastures. 

1st cold water soak for washing a Dorset fleece

Ive been doing a cold soak for the first bath, to get rid of the dirt.  This doesn't remove the lanolin, which requires heat.   It does get rid of the actual dirt, mud, some of the urine and feces.  I do the next wash in very hot water, with some orange degreaser and Orvus paste.   By the time this second wash is done, it usually just takes a light third washing, to remove any last stains or stubborn bits.   This stuff is so dirty, that it took a second and third bath in hot water, Orvus and I added some Dawn dish soap.   It only took two rinses though which was nice.   Partially I think because the soap bubbles were backing up in the sink and I had to let the rinse sit for quite a while.  It's not perfectly clean, but clean enough to use.

I have more of this white fleece to wash and then a very pretty Icelandic fleece to wash up.  It's a double fleece and it's so pretty.   I'm just not fond of spinning it, so will sacrifice it to this class.   This is needed in about 3 weeks.

Then I'm doing a nature dye class in June.   A friend gave me a poke to remind me to get on the ball with the planning, so between it, and the SCA event FOOL that I'm doing, plus my son's wedding, it's getting a bit crazy around here.

Of Dinosaurs and freshly spun yarn

I can post this now.  It's a dinosaur made of handspun and dyed yarn.   It was a wedding shower gift for my soon to be daughter in law, who when asked what the dress code was for the wedding was to "wear whatever makes you feel awesome, even if it's a dinosaur costume".  Then she said she kind of hopes someone wears a dinosaur costume.   Since I couldn't do the dinosaur costume,  I figured I could make her a stuffy to keep the fun going.   It's a free pattern on Ravelry and was actually for a dragon.  I left the wings off.  I was going to put a little tulle veil on it, but it didn't quite work with the spines on the back.  It didn't look finished without the spines, so I left off the wedding veil.

I'll have to admit, I do like the partners my kids have chosen.  

I just finished spinning and plying up 450g of Blue Faced Leicester top.   It went pretty quickly and I need to figure out what I'm going to do with it.   It still needs to be wet finished and dyed.   It's a light Worsted/DK grist before wet finishing.   I'm guessing it will bloom a bit and be a worsted yarn when I'm done.

I have some more of the Dorset fleece which still needs to be washed.   It's supposed to be a Dorset /Friesian cross, which actually works with the Dorset, making it a bit softer and nicer to work with, although Dorset is a fairly nice mid-grade fleece to begin with.   I also have some Icelandic that I need to wash up before the May long weekend.   It's an absolutely lovely fleece. It has a great colour, a defined Tog and Thel.  And I rather dislike actually spinning Icelandic fleece.   I'm using it for a class to get rid of it.

I attended a wedding shower this weekend.  It was lovely.  It was held in an old building, now a distillery, with old stone walls, wooded floor and a few antiques scattered around.  The atmosphere was great.  There were treats, a few activities but no actual games.  One activity was making bouquets (the wedding theme is wild flowers).  There were bunches of flowers and greenery, and little bags with tiny vases in them.   Most people made lovely bouquets, trimming the flowers to fit.   However, because there was no water for those vases to make transporting easier, I made a scraggly bouquet and just sort of put the flowers willy nilly in the vase.   When I got home, I trimmed them up nicely and popped them into the now water filled vase.  They are pretty now and now looking wildly over grown.    

The garlic is coming up in the garden nicely.   Some of it is about 8 inches tall already.   Garlic is an early sprouting plant to begin with.  Having been planted in a raised bed may help because the soil often seems to warm up a bit earlier.  As well we've had crazy amounts of rain so maybe all the conditions have aligned.   It did snow yesterday, crazy heavy flurries on and off.  I had to scrape ice off my car this morning too!  Which I find an unhappy task at any time during the winter, but more so in April!

 

How Does Your Garden Grow?

We've had a run of some unseasonably mild temperatures.  We've had some rain, but as we've been on the edge of the weather systems, we've gotten a reasonable amount rather than the heavy rains just to the north of us.  We've had some sunshine.  I can't tell you how nice it is to see a blue sky, rather than a grey sky.  We've had so many grey skies this winter.

I checked the garden beds the other day.   Because we let the chooks out one day, some of the pots have been dug up from them looking for bugs.  They tend to scatter the soil about.  On the ground it isn't an issue, but in the large planters, they can make a lot of mess, and half empty pots.  I'll just have to get more triple mix and manure to make up the difference.

Last spring I bought a couple of bales of straw.   I had some that I'd used to mulch the large raised beds, but I was hoping that if I left these two out over the summer, they'd start to compost and be a nice addition to dress the raised beds in the fall.   They'd started composting nicely and I dressed the empty bed fairly heavily, with 4in - 6 in of straw.   I'd planted garlic in just under half of the other raised bed, so I only put 2 or 3 inches of straw over the garlic.  I wanted it to have an easier time of sprouting in the spring.  I've had some struggle and start off a little curled up one year when I had a bit too much heavy mulch on my garlic.   Today I checked and we have garlic already sprouting!  Of the 45 cloves I'd planted last fall, 8 are already starting to grow.   It never starts out all at once, so I'm pretty happy.   It's hard neck garlic, and mostly the Music variety.  We're supposed to have rain all week, but the temperatures will be summer like.  I'll pop out to the feed store and pick up some compost to top dress the garlic, over the straw. in hopes of getting slightly bigger bulbs.  There are enough for us to use for a while and to use some as gifts.  I've already had family members suggest that they could be the recipients of our excess!  

I planted some chives in a planter last summer.  Not even one of the large planters, but a medium-ish sized pot on the deck, so that it was easily reached to use over the summer.   It sort of languished and never really got useably large, and I forgot about it as I didn't think it would over winter in that particular pot.  It did though and is growing really, really well!  I'll have chives to use this summer for certain.

The Blue Squill is blooming in full force.   We should have two patches, but one is struggling this year.  I think it may have gotten a bit compacted by the snow, weird winter weather and its proximity to the fire pit and maple syrup production. It's hardy though and the bulbs spread quite readily.

We also have the daffodils, tulips and alliums starting.  The leaves are growing.  We won't have tulip or alliums for a while yet, but a few of the daffs are starting to bud up.   With the warm weather expected this week, they should bud up and maybe start flowering really quickly.

My son in law is generously starting some tomato seedlings for me.   He starts all sorts of interesting plants, but as we have somewhat limited our growing space these days, I'm less adventurous in what I plant.  I mainly just grow the basics that we really like to eat, and some plants to put up for use over the winter.  Sometimes it works out better than others.  One summer we at zucchini almost every other day for several months.   Another, I managed to get enough

tomatoes to can for use over the whole winter.  I haven't been able to find that particular variety - Amish Paste Tomato- since.  Too bad because it produced a lot of fruit, but it didn't all ripen at once, so canning it was super easy.  The tomatoes were really tasty too.

I'm so happy that the garden season is starting.   If I pick up some arugula, spinach and leaf lettuce seeds, hopefully we'll have  salads soon too!   Let's hope that we don't get the fruit trees flowering this early and then having more frosty weather afterwards, which damages the new buds and hurts the fruit harvests.

More inkle, a garden treat and some seasonal colour

 

I started a new pick up pattern.   Actually, I started one before this, but cut it off the loom.  I'd used 2/8 cotton for the background and 4/8 for the pattern threads.  It was pink and burgundy and looked very pretty in the 11 thread pattern. However, with the fineness of the threads and the dull daylight hours we've been having, it became way too fussy for me.  There were too many mistakes, and way too much unweaving.   Eventually I cut it off and re-threaded in something that is easier to see.

This is a 7 thread pattern, so easier to begin with.  However the blue and white pattern area gives a lot of contrast and when I'm weaving at night, it's much easier.   The pattern turned out to be a 6 step repeat either forwards or backwards, making it even more fun once I realised that.  It was pretty easy to memorize.

The big issue is that I didn't double my pattern threads.  It's fine and looks okay.  There isn't quite the full coverage nor the slightly raised texture.  This is a flat band.   My recommendation is to not try to warp your inkle loom while watching the Blue Jays come back to even the playoff  series.  I did a bit of unweaving last night too from not paying quite enough attention to my weaving.

The poor chooks have been inside for the past few days due to my being busy.  It's just safer to leave them protected, despite them being not quite so happy. about it.  Soon enough we'll have snow and they'll not want to go out anyway, so as long as the weather is nice enough, I let them free range.    This morning, I let them out and as I was walking by the tomato plant which I'd not yet pulled from its planter,  I saw a flash of yellow.  There were 4 ripe yellow tomatoes, of which 2 were just slightly soft, so I gave them to the chooks for a treat.   The other 2 I brought in, plus 2 of several remaining green tomatoes, which will hopefully ripen inside.  There were another 4 or 5 green ones, but they were just so very tiny.  This was a nice surprise.

I made blueberry jam at Westfield yesterday.  I wish I'd taken a photo though, but I didn't.  I brought my own, very dry wood to start up the stove, which worked a treat.  It hardly smoked at all.  Often, because this year's wood has been green and unseasoned, we've had huge smoke issues when starting up the stove.   It was very windy, but weirdly warm and then we had a lot of rain.  While the stove was burning hot enough to boil, the jam wasn't boiling as the breeze was cooling down the jam from the top of the pot.   In the end though, it turns out that even if the jam just barely boiled, if you cook it long enough it still reduces down, the pectin sets and you get jam despite everything.   I'd popped in a batch of scones into the oven before I started the jam, so we had something to test the jam with.

The drive yesterday was so pretty.   This past week the leaves, really started to change colours.   Lot of oranges around here with some patches of red.  Along my route yesterday, the area has tons of red maple and red oaks, which were all in their full blazing glory.  The colours were spectacular.  On the way home though, because there was still a bit of drizzle and because of the rains, the colours were enhanced.  It was truly a glorious sight.    This little leaf met when I got out of my car at home.

The photo below is what I saw hanging over my usual Westfield parking spot.   It wasn't noticeable when the tree was fully leafed out!   Luckily I'd never noticed the wasps at all this summer, nor in the fall.  Yesterday they were still quiet, so all was good.  I didn't move my car either.  Just left it there because I figured if they hadn't bothered me all summer, they weren't likely to do so yesterday either.

Cookies and my Pepper Harvest

Westfield's theme last weekend was Cookies.  Apparently many other historical villages bake cookies as demo items, because they are pretty easy and appealing.  However it turns out that most of the  Westfield historic cooks cook other things far more often.   This opened up having a village wide theme  of cookies.  It was planned that we'd all make different cookies.   I made hard gingerbread.  Shrewsbury cakes, jumbles, rock cookies and thumbprints were being made throughout the village.   It was a tasty day for sure.  I handed out so many little gingerbread men to visitors that there were only a few left for the staff!

Back at home, I've been working on the garden.  The weather has been perfect, warm enough to not need a jacket, but cool enough to make for easy working.   I've cleaned out the raised bed that had been dedicated to green beans this year.   Then I harvested peppers.  It was a very good year for peppers this year!   I planted sweet banana peppers, jalapeno peppers and some kind of chilli pepper, that I'm pretty sure was mislabeled.   All the plants were very productive and had huge crops of fruit.   The jalapeños were small in size though, and all the hazy skies and clouds reduced the actual sunshine hours which for parts of my garden area, was an issue for actual ripening of the fruit.

I spent the morning threading each of those little hot peppers onto sewing thread to hang them to dry.  I'm not sure why I didn't anticipate how long that would actually take, but I actually turned on the tv and watched 1.5 episodes of Vera while I dutifully threaded the peppers individually onto the thread.  They're hanging in the kitchen now.   I'm packaging some peppers for my kids when we get together on the weekend.  It seems appropriate to share my garden bounty on our Thanksgiving.  

Tomorrow I'm going to harvest the last of the herbs.   I have some chives, parsley and a huge amount of leaf celery or soup celery.  I priced out dehydrators today but right now they are out of my price range, so I'll have to air dry the herbs.    

My son brought in the lemon tree yesterday.  It's so weird that we've still had lovely weather this late into the autumn.   While there hasn't been any frost warnings yet, the low temperatures for the next 3 days are supposed to hover just barely above freezing, which means at the very least patchy frost.  Getting the rest of the garden harvested before then just means less work of covering all the plants at night to protect them.     

Garden and spinning update!

 Gosh it's gotten cool here.  I harvested the last cucumber on the plants, and with no more flowers, that was the last for the season.  I ate it for lunch the next day.   There are still tomatoes on the vine, but they are all quite green.   We're supposed to have some warmer weather next week, so I'll leave them and hope they get a bit bigger.  There are tons of Hungarian yellow peppers, although I've no idea if they are hot or not.  There are Jalapeños left to harvest.  There are also a lot of them, however they are quite short.  The mystery pepper plant is all still green, but they are very long and slender, so I'm guessing some sort of hot chill pepper. I'll harvest them sometime soon.  Other than that, there are only herbs left to harvest; parsley, basil and soup celery.  I'm going to plant one bed with garlic this fall.   Seed garlic should be in the feed store in a couple of weeks.   

I got 100 g of lovely, deep pink roving from A.  I spun it into singles and then decided that I was going to spin up more singles to ply it, in a different colour, since this was hand dyed and I couldn't match it.   A gave me another 100g of the same fibres which I spun and dyed into a lovely soft grey.   I plied them together, deciding to make a matching hat and mittens.  I knit the mittens first, and then had to figure out how to make the hat fit the remaining bit of yarn.   Finally, after knitting and ripping out hats 5 times, I knit up a sample on a new toy, an old, but lovely working knitting machine.   I made a hat with just a few metres of yarn to spare!

The sky was quite moody on our last hike.   It looked like rain clouds, but it didn't rain and a surprising amount of sunshine broke through the clouds.  The river had a lot scummy stuff on it, which I've not noticed before.  It was a very hot summer though, so that could have been the reason.   There were a lot of dogs on the trails that day.   I generally don't mind them running off leash, as I've only had 1 incident with an aggressive dog.   However, a few owners have decided that they don't need to clean up after their pups, which sadly made for some areas where you had to watch where you stepped, rather than enjoy the scenery!

The Rudbekia or black eyed Susan's were pretty much past their peak blossoms.   The large field of them was showing a lot of spent flowers and not very many blooms.   On the home stretch of the trail, walking beside the river, I saw these pretty blooms.  They look like they should be Rudbeckia but their petals are short and roundish.  I looked it up though and it seems there is a related flower called the Brown eyed Susan and it looks like this!  Pretty enough and nice that it was blooming when it seemed like only the golden rod and a few Queen Anne's Lace stragglers were left.   

I gave away my LeClerc Fanny counterbalance loom to a friend.  She's been looking for one locally but nothing in easy access has been for sale.   The one that came through the guild went to another member.  Since I'd not used it since I strained my shoulder weaving a couple of years ago, I felt it was time to pass it on.   I got this loom with  requirement to pass on another loom.  I have given away a 36 in Mira jack loom, a tapestry loom, a 5 ft. triangle loom and a 15 inch new Dorothy.  I think I have payed it forward enough.   I gave all of these away without any requirements though, just to enjoy and use them.   When my friend picked up the loom, she dropped off a couple of knitting machines she had in her garage.  One which is a plastic bed and the other that she felt I'd enjoy more, was a metal machine.  I've been playing with it and it's quire enjoyable.  It's fast and has a fairly big learning curve like the sock machine.  Really it's just practice and being willing to take off the tangles and figure out what you did wrong.  I had a few of those.

Garden update and CSM trouble

 We've had 2 lovely summer days which were cool enough at night for good sleeping, and not hot, humid nor windy during the day.   It's been such a nice change from those crazy warm days.   It's been so hot that some days, it was too warm to fuss with weeding the garden.  While I normally water the garden beds mid afternoon, so the plants have time to dry properly to minimise the risk of powdery mildew, blight or other diseases, there was one evening I actually watered the garden beds because it had been so hot I didn't think the plants would survive the night without water.    We've had a bit of rain in between, so mostly I haven't had to water a lot this summer.   

Due to the blight issues last summer, I only planted a single tomato plant this year.   I'll hunt around at the market or see if there are local farmers selling their extras when I want to put them up.   Not my favourite way, but it gives the garden a break this year.   So the single tomato plant I chose was a sweet 100, a cherry tomato type that I plant for both use in salads and for just eating out of hand when I'm working in the garden.  While all the plants in that tray had little plant stakes declaring that they were all indeed Sweet 100, this one obviously was mislabelled.   These are not cherry tomatoes!  Nor do I have any idea what variety I might have here.  It's fruiting already though, so that's nice.

I planted more pepper plants than I usually do.   There wasn't a lot of variety choice this year, unless I wanted to spend half a day hunting through different garden centres.  The large one at the grocery store had minimal choices and they weren't looking all that happy.   I usually just go to the feed store up the road and get whatever they have unless it's something special that I really want.  So this year I planted Hungarian hot peppers, Jalapeños and one plant without a tag, in a tray with several different varieties.  I planted no sweet peppers because they are easy to find locally during the summer.

I have baby cucumbers too, from some old seed I found in a packet from a year or two ago.   It's some fancy variety I think, but since I couldn't find any cucumber seeds at the shop, I thought that it was worth the trial.  I had 4 seeds and 3 plants grew.    I also did zucchini that way, from seed in a packet that I seemed to have ripped off the variety.   I had 2 seeds and lucky me, I have two plants, one already flowering.     I planted onion sets but they need weeding desperately but I've held off due to the number of mosquitoes in the cooler evenings.

I took apart my CSM (Circular Sock Machine) to clean it.  It took several hours getting the cylinder clean due to yarn fuzz.   Then I put it together wrong and had to put a call into my mentor to send her videos of what it was doing, which she diagnosed over the phone, told me how to fix it.   It took me 5 minutes to fix, since I just put something in the right place, but the wrong location, if that makes sense.   Anyway, everything on this machine, a Legare 400, needs to be set up at 6 o'clock to be in the correct location - crank hand, yarn carrier and making sure the ribber stop is also correctly places.   So I'm going to see how it works by making my daughter hiking socks for her birthday.   She liked the shorties I make for myself for the summer, but wants them just a little bit higher to fit in her hiking boots.

Winter walks, garden visitor and shawl update

Hawk, right side, middle of picture.

 Here is a photo of the hawk visiting our garden.  He sticks around for over an hour at a time and has a couple of spots he likes to hang out.   With his dedication and patience, we're now thinking it might be the hawk who got one of our chooks.   DH says he found that hen just inside the door of the chicken coop, so it's possible.   The poor girls have been stuck inside since then.   With the risk of a hawk attack so likely, I'm keeping them in the coop.   They aren't fond of the snow regardless.  They'll make a track to the feeders and sometimes to spots where they can sun themselves, and mainly they hangout in the open part of the barn, making a mess of things.

The photo was taken through a double pane window which I didn't think needed cleaning this fall.  I was wrong.  It does.  The hawk is fairly large, like a crow size or a tad larger.  His back is grey and his underside/tummy is white and brownish.  He has a greyish head, which makes it hard to see, but he scanned the area constantly from that perch and I watched him sit there for over an hour.  He's been back daily, sometimes multiple times a day.

We headed out for a walk today.  I needed my sunglasses when we left the house.   The skies were mainly white, with some patches of very pale blue.   The sunlight was reflecting on the snow so it was bright, despite the high clouds.   By the time we were halfway to the chosen trail, I no longer needed my sunglasses.  There was a light flurry as well.   Luckily, the winds and the real snow, didn't pick up until we got back home.   

The trail was white.   Enough people had been on the trails by the time we got there, that the fluffy snow we had over the past 2 days was partially packed and easy to walk on.  No slippery spots and no ice.  Just light fluffy snow and lots of foot prints.

The lake or pond is mainly frozen over.  I don't think the ice is really strong enough to walk on yet, but there were foot prints on it.  They were likely animal prints, but we didn't go close enough to the shore to find out.   We were on top of the hill when we took this photo.   There are some houses and a train track on the other side of the lake.   You can't see them once the trees are leafed out.  This time of year though, they are able to be seen, and I'm betting they have great views as well.

The sun came out briefly (sort of) just as we were near the end of the trail , which runs beside the river.   It's not actually as steep as the photo suggests, but a weird angle to capture that tiny bright spot, the sun and trying to get a bit of the river in as well.  I don't think I was horribly successful.

The winds only picked up after we got home, which was nice and now it's snowing the kind of big flakes which tend to suggest we'll get some accumulation.  

Shawl update:   I'm getting about 4 -6 rows a day done if I put some effort into knitting right now, due to the length of the shawl.  I'm pretty sure I'm going to make this the last repeat.   It's certainly big enough to be a useful shawl, and maybe useful enough to be worn like a sonntag or tied shawl.  It's small enough though that I could also use it as an under-shawl and wear my larger one over top of it for warmth.   I'm also trying to decide whether I'll put the suggested fringe on it or just crochet a simple edging around the sides of it.    I fear the fringe might get in the way of wearing it for warmth while doing things like baking at Westfield, although the fringe in the sample picture was very pretty.

October Colour

 

I had to leave the house at 7:50 am.  The sun was just rising.  I had to stop in the driveway to take this photo as the light and colours were spectacular.   While the mornings are late in coming, I'm really not looking forward to the time change.  I'm on the side of keeping one time zone and not switching back and forth.   Switching seems to cause more issues than not.

This was the view across the road two nights ago.  The light was perfect.  The leaf colour change this year have been odd to say the least.  We've been stuck in a no colour zone for ages.  There have been a few trees changing colour but mainly lots of dull green leaves.  Then a couple of days ago when I was locking up the chooks, the trees were still mainly green in our yard.  The next morning though, it was like every one of them had coloured overnight.  So amazing and beautiful, but definitely odd.

The one zucchini plant left was hit by powdery mildew a while ago.  It survived, albeit damaged with greying leaves.  However I went to pull it out the other day and not only is the plant still flowering, but there were 5 zucchini still growing.  One was starting to get too big, but these 4 are still perfect.   I'd though there were only a few leeks left, but this was a lovely surprise.

I saw this stump full of shelf fungi by a woodpile.   While the trees are finally coloured and the leaves are falling astoundingly quickly, there is still a lot of green in the grass and weeds.     This made a nice contrast.

Soon the world around will be white.  The skies will be grey, or watery, pale blue.  We'll get limited sunlight hours, so I'm enjoying the sun and colours while we still get them.

End of August update

The river on a late summer hike

 This morning had a bit of unexpected excitement.  When I put my glasses on when I woke up, I realised that they were broken!  They were fine when I took them off at bedtime.   Of course without my glasses I couldn't see what was wrong with them, although I did find the missing lens and knew that the frame was unattached at the earpiece thing.   Luckily hubby figured out that a tiny screw had fallen out and by disassembling an old pair of glasses, he was able to fix mine with the scavenged screw.  I was so happy to be able to see clearly again without old glasses or sneaking hubby's glasses, which worked okay in a pinch, although not perfect.

Yesterday I harvested some garden tomatoes.    They are finally starting to ripen.  I've eaten a cucumber and cherry tomatoes for lunch for half the summer, which was lovely.   I've gotten 1.25kg of blackberries in the freezer.   I could easily get another 1 or 2 pickings in,  but I'm not sure it's worth it.   This time of year the seedy berries sometimes get even seedier and they are smaller pickings, for the same amount of work.   I have more than enough for a good batch of jam.

Last time I made blackberry jam, I pressed all the berries though a sieve with a wooden spoon. I've been looking for a Foley's food mill to make that job easier but they don't seem to be available any longer.  These are the metal cone mortar and pestle shaped ones.   The last time I saw one in a store a couple of years ago, I was very tempted to buy it as I've wanted one for years, but the price was really crazy high.   Amazon has one but it's fairly small  and almost $100.   I'm not sure I want to spend that much for a tool I'll only use a few times a year.

 Second choice is a grinder type food mill.   They are more reasonably priced.   When the kids were young, a friend and I would get together a couple of nights in the fall to freeze corn and make apple sauce.  It meant that we each had a freezer full with only a couple of hours of work and fun.    She had a food mill, which was old but really sturdy.  It ground up the apples in no time.   I'm hoping to find one as well built as that.  

I'm ticked at myself for not buying Plums when they were in the store.   Prune plums make spectacular jam.  If you chop them fine enough, you don't even have to peel them, as the peels will dissolve while cooking.   Maybe there will be some left at the market.

On a grey, damp day we went for a walk through the antique mall.   One booth had a few copper moulds in it.  One was $25 and another shopper and I commiserated over that being a ridiculous price for a jelly mould.   She would only pay $5 for one, and because I will pay a couple of dollars more if it's one I really like and don't have, I found these 3.  The strawberry one had some gunk on it, which the $25 one, the same strawberry mould didn't have.   I paid $8 for these and the gunk washed right off the mould with no scratching, discolouration or residue.  I was happy.   

canning and garden update

I wanted to make a batch of bread and butter pickles and some relish, but didn't have enough small cucumbers from my garden.    We went to the local "farm market", which is a shop which brings in local produce, rather than a farmers market because it's only open on Saturday morning, and the timing was wrong.   It was $8 for a small basket of pickling cucumbers and I'd need 4 baskets for the 2 recipes.  There was a half bushel for $30, which was less than the 4 baskets so of course being frugal, I got the half bushel.   

I made dill pickles.

I made cucumber relish

I made a second batch of dill pickles, these ones sliced into rounds instead of spears.

I made bread and butter pickles, my favourite!

I gave 3 lbs of cucumbers to my daughter so she could make pickles.

I still have enough pickles in the fridge to make another batch!

We have more pickles in the pantry than we can eat in a year!  I even started canning some in small jars as give aways!

Last week the blackberries started ripening. They don't all ripen at once, so it's not an onerous task.   If you leave 3 days between picking, or sometimes 4, then it's worth the effort.   This is including the fact that I neglected to weed out the nettles earlier in the season, and keep forgetting to wear long pants and sleeves, resulting in tingling legs and arms.   Anyway, I've got just over 1 kg of blackberries frozen, for use later in the season, when the weather cools down a bit for more comfortable processing.  There are still quite a lot of berries left on the brambles though, so I'm guessing several more pickings before I give up and leave the rest to go to seed.

I also pruned the tomatoes back to get rid of a lot of excess leaves and hopefully aid the fruit in ripening.   I'm not sure I cut away enough of the excess leaves though.  They are still pretty full. The plants have quite a lot of fruit on them, but it's all still very green, due to another summer of less than adequate sunshine.    I may have to buy some tomatoes just to make sure there are some canned in the pantry for the winter.   I use all of the 1/2 bushel that I put up when I have to buy them, but could easily use more.

I have herbs to dry, mainly oregano, basil and parsley this year, and potatoes to harvest.  The tomatoes are wait and see.   The cucumbers are still producing and I'm getting one or two pickling cucumbers a day, which I generally eat for lunch, along with whatever cherry tomatoes are ripe.  The zucchini is still producing, but they are just starting to get a bit of mildew on them, so they'll be done soon.   Peppers, hot Hungarian banana peppers are growing fast and furiously this year.   I will need to harvest soon and I'll likely have to pickle them for winter use too.   They are pretty delicious.  

A much needed update

 Along with crazy busy for the SCA event FOOL, Fruits of our Labours, that I've helped run for 16 years, my old computer decided to get crankier than normal.  After trying to work out its issues, I got it back up and running a bit.  Now though, thanks to a son who handed me a new computer for Mother's Day, I'm moving all my files over, and having to learn a new suite of apps, which work differently on this one.

The lilacs had just started blooming before the Victoria Day weekend and sadly, due to a huge amount of rain and then some ridiculously warm days, when I got home on Monday, they had turned brown and sad.  I missed them completely.    I was drinking my tea outside on Tuesday though, and I got to watch two baby birds fledging.  The parent birds were nearby and kept showing them what to do.  The one chick tried to go back into the nest, but the parent stopped them from entering.  Then suddenly they both took off.  I've been watching them on and off all week and they keep practicing short runs.   It took them the better part of the week.  I didn't see them yesterday so maybe they've moved on.

We spent a morning last weekend cleaning and seasoning cast iron at Westfield.   A lot of the cookware

was in desperate need of cleaning.  It had been sitting all winter and had been in use all last summer.   We scrubbed the inside and outside with steel wool.   Then we rinsed it well and set it on the huge gas stove to dry over the burner pilot lights.   Then we applied a thin layer of oil or shortening and they were baked in the oven to season.  That took over an hour, so while that was happening we went to 3 of the houses with cookstoves and learning how to apply blacking.  The blacking is a liquid with metal particles suspended, which when rubbed on and then heated, hardens on the stove top.  This protects the metal and makes it look less worn.  

It's raining again.  There are 16 bags of triple mix, 3 bags of manure and a bale of straw waiting for me to finish up the third raised bed.  We've put a thick layer of sticks, small limbs and other wood stuff from our scrap pile in the bottom.  Then a layer of composting straw was put on top of that and it was mixed with some older manure from the chicken pen.   We didn't have any green stuff, grass clippings etc, so this will have to do.   Now I need to layer on the triple mix to top it off.   The straw will go to mulch the tops of the beds once they are planted. I need to also top up the planters because they need a bit of new soil or compost each year and as well, the chooks have been having fun digging through them and they aren't very neat.

My garden is going in late this year.   Usually it's mainly in by now, but with the weather and the new bed, it's delayed, not only because of the new bed, but because instead of getting some of my seeds locally, I had my daughter pick up some specialty seeds from a seed nursery closer to her.  I'm trying the self pollinating zucchini and cucumbers this year, as well as a new variety of green beens which is supposed to have a longer season.  My son in law has grown some extra grape tomato plants and a couple of unique slicing styles.  I'm only planting Roma tomatoes.  I couldn't find Amish plum tomatoes, so I ended up with a generic Roma tomato with a short season.  Hopefully these will ripen up earlier than last year's tomatoes.

While I missed the lilacs, the poppies are strong this year and looking lovely.

Nothing on the loom except some mug rugs from a warping demo.   A couple of pairs of summer socks knitted on the CSM, and a shawl, almost finished from hand spun yarn.   Photos to come!

A quick garden update

The weather at the beginning of the month was full of surprises.  We had days with promise, of bulbs starting to show buds and leaf buds swelling - and then poof the weather changed and my poetic almost spring post was out of date.   Then it got crazy busy and then my computer updated, 3 times in a week and a half.  So instead, it's a current post, which isn't poetic in the least.

The daffodils are blooming.   There are these bi-coloured ones in the back garden and yellow ones up front.   These bloom a few days earlier despite the front gardens getting a lot more sun and wind protection.   The little blue scilla are always a welcome sight.  They are true blue and so pretty.   I've always hoped they'd naturalize into the grass, but hubby likes his riding lawn mower and the grass grows so quickly in the spring, that they never really have a chance to do so.

Yesterday  I noticed that the Hyacinths have started blooming as well.  Today was too windy for me to try to photograph bugs, but my 2 loads of laundry out on the line dried in a flash.  Because it was so breezy, it was soft and lovely as well.  

This was the big bumble bee that was flitting around all the hyacinths.   He was amazingly large.   I was a bit disappointed as it was still coolish at the time, and breezy, so I couldn't have a cup of tea outside to enjoy the scent of the hyacinths.   

Today I checked the two new gooseberries I planted last year and both survived the weird winter.  I was only really worried about one, as it had a harder time establishing itself last summer.  It had some leaf fall and didn't really grow over the months after it was planted.  However, both plants have green buds and tiny leaves, so hurray!  

I went out looking for replacement copper moulds.  I was thrilled to find some, although the prices were really high.  There were 2 fairly small ones, a lobster and a fish, that were heavy and lined with a silver coloured metal.   They were $20 each, which although they were probably older and more durable than the ones I collect, were way outside my self-imposed mould budget.

There were a couple of other moulds, also priced at $20 or higher, but they were either too large, or not pretty.  I've only seen one not pretty mould, and it was yesterday - plain and round .  

 I found this lovely tiered jelly mould though for $12.  And while that's the top end of my budget,  I usually walk away from those.  We no longer have real thrift stores in town, so I have to drive to cities to find the cheap ones.  I figured the time and gas expenditures probably make up for the extra cost.  Plus it's so pretty and fun!    So I found a new one, but not any replacements for the damaged moulds.  I guess I can keep looking.   

 

The fun stuff and not so fun

 

At our last Weavers Guild meeting we had a guest speaker.  Cat Haggert came to speak to us about processing flax.  After a brief introduction on how to grow flax, she showed us how to use her processing tools.  These were modern tools that were made by a fairly local gentleman who makes and repairs spinning wheels.   Cat also showed us how to process flax using easily available tools - an ice scraper and a dollar store pocket comb.  Of course these are only useful for small amounts but they did the trick.   These are some of our guilds results.   The top 2 small stricks of flax were processed by me and the bottom two were Iva's and Ashley's, who gave them to me to spin up.   It was a fun program.  Cat is incredibly knowledgeable and an excellent speaker.   

These are a few of the socks I've made this month.   I finally found the right tension for this yarn.   I've one more pair to make and I have all the Xmas socks done for my kids and their spouses. I was having issues with sizing in that they were coming out too small or odd.  One pair was even different sizes between socks, which were done in one shot.

  One day I read an online post from one of the prolific sock makers/teachers.  He said the weights should be changed up for different weights of yarn.  His thoughts were 1 weight for super fine or laceweight yarn, 2 for normal sock yarn and 3 for bulky sock yarn.  A single weight is 580g.   Adding the second is 1159g, and with the third weight it weights 1589g. The next piece of information he gave was that the spaces between stitches while you're knitting on the sock machine should be about the size of the yarn.  

I removed a weight while knitting up my regular sized sock yarn and all of a sudden, everything was good.  My sizing was spot on and as a bonus, there were also fewer dropped stitches.  The dropped stitches though could also be me reminding myself to pay more attention to needle latches and toe V hook weight placement too.

I asked for some info before trying out my ribber.  I was directed to search for videos.  I've been watching SockTV - yes it really is a thing, which was one of the suggestions.  However while this summer has been the summer of ribbing, it's all about different ribbing patterns.  As a hand knitter of socks, I already know I can do any ribbing patter that my stitch count will allow -and subsequently, how many stitch combos the ribber will accommodate.   What I didn't have information for was how to set up the ribber to get started.  Luckily there is a gal out in Vancouver who has put together a whole bunch of very beginner videos on sock machines. She had one on how to get the ribber set up her machine.   Happily I have the same machine that she used for her demo, so I don't have to work it out on a different machine.

Blackberry update -  2 kg of berries are in the freezer, waiting for me to make jam!   There are more on the brambles, but the weather has cooled dramatically and now they're starting to get smaller and seedier.  I may call it done for harvesting them.  

Tomato update -  The tomatoes in the garden are finally ripening.   I've managed to can 5 jars of the plum tomatoes.  They are really nice fruit, but ack, having them ripen this late and slowly is frustrating. I've no idea how many more will ripen in time to be used.

Threes - the oil light on the truck came on...  The lawn tractor will only run for 10 minutes at a time and periodically, the new battery dies...  The sole of my only pair of running shoes has detached from the shoe...  I hope that's it for now.   While I'm sure we can replace the shoes, a new truck and lawn tractor aren't in this year's budget :(

 

Preserving the harvest

 

The weather this August has been cool, wet and very grey.  Many people are saying how many plants in their gardens are slow to ripen.  My tomatoes are definitely on a slow pace to ripen.  So slow that I worry they may not ripen at all this year.   There were no Amish Paste Tomato plants in the garden centres this year, so I had to settle with the only Roma style tomato plant that I could find which was San Marzano which has a longer time to ripen.  Next year I may break down and start my own tomato plants, to get the ones I know will work in my garden and climate.

Because all the tomatoes are still green, I ended up buying 1/2 bushel of tomatoes at the market.   There were few to choose from because even the farmers are having issues with slow ripening this year. They were still not quite ripe enough, but luckily I was away all day after purchasing them.   I ducked out of the house until the evening on Saturday so when I started canning on Sunday, they were just starting to be perfect.   I got over half of them done, in 2 canning pot batches, and a third on Sunday finished them off.   I have 20 pint/500 ml jars in the pantry.  My hot water bath canner will do 7, 500 ml jars at a time.  If I can get at least two more batches done, there should be enough for the winter.  

The blackberries are also ripening this year.   The past few years  I haven't had enough berries to harvest, but this year the patch has finally matured enough.  They are late though and with the weather, I'm only able to harvest every 2 or 3 days.  However I already have 785 g of berries and there are still many more unripe berries on the brambles.   I'm washing them and tossing them in the freezer.  My plans are that when or if I get enough berries, I will let them thaw and push them through a sieve to remove the seeds.  Then I'll make seedless blackberry jam.  With the batch of apricot jam I made earlier, while not having a great variety, there will be more than enough jam and 2 of my favourite kinds.

Summery projects

 I'm waiting for a parcel.   It's my birthday present and is supposed to arrive next week.   I just got the tracking number so the estimated delivery date is probably correct.   However, once in a while when I order things, they come early.  My fingers are crossed that this is one of those times.  We're also taking a family trip to Dundurn Castle.  I've been before but it was a number of years ago.  This time we'll be taking my daughter and her husband, so it will be fun.  I bought the tickets online.   I got a barcode for a ticket.   I used to be able to save my ticket stubs as memorabilia.   Barcodes just don't evoke the same memories.

I used an old sheet to fit the bodice pattern of Sew Liberty's Hinterland dress.   Then I found this piece of fabric which was enough to cut out the dress for a wearable mockup.  I've no idea why I purchased this, except that I remember it being crazy cheap on sale.  It's nice enough but not normally my style.  I do however, have a similar fabric but in blue stripes which I do like.   Once I know of any other changes need to be made to the pattern, I'll use the fabric I really like to make a second dress.

The Hinterland has been pretty easy to fit and assemble.  One of the hints was to use masking tape to mark the right side of the fabric.  Usually I use tailor's chalk, but it hasn't stopped the occasional  mistake.  But with the masking tape, I've had no issues at all.  It's now my new go to for making sure I have the right sides of the fabric marked.  Because it's green low tack painters tape, it hasn't left any residue yet.

My old but really nice Pfaff sewing machine is being cranky.  I haven't been able to get the tension set properly.   It probably needs a tune up, but since I have several old black Singers and an old Kenmore which all work well right now, I'm just using one of those instead.  This is mainly because I need some new socks, so that means a trip to the yarn store.

I found a skein and a half of this Paton's Lace yarn.  It's acrylic and a little fuzzy, so it acts a bit like mohair, getting caught up on itself.   I made a scarf on the floor loom a while ago, and had no problems.  This one though, I put on the rigid heddle loom and had to fuss about a bit to figure out how to weave it without having to unstick the shed every throw of the shuttle.   I found it needed a lot of tension and very easy beating, just gently placing the weft rather than pushing it down.   It's much faster now and I'm enjoying weaving it.

The rippenkopper cotton/hemp tea towels are still on the table loom.  I'm still not enjoying the 3/1 twill and having to use a stick shuttle..  But if I can weave them off, I have a fun tea towel project to do next.  I'm not sure I have allowed enough loom waste to do them on the floor loom, but that would be even easier.

The weather has been either hot and dry, or cool and wet.   Our pond almost dried up because we had no rain for so long.   Then it rained, and rained and rained.  The pond almost overflowed!   When conditions get hot and dry during the summer, our grass goes dormant.  It may look like it's dying, but it's just turned off until it rains.   And rain it has.   We even had a whole day of steady rain.  We couldn't remember when we last had a rain like this.  So after days of rain on and off,  the grass is green and the garden has gone wild with growth.

These are slicing tomato plants that my son in law started for me.  I don't think we've ever had fruit starting so early in the season.  The cherry tomatoes or maybe grape tomatoes are also fruiting already.   I've been harvesting zucchini already.  I staggered planting the green beans to hopefully have a continuous harvest.  However with the rain and heat, the second planting has almost caught up with the first.   I have space for a 3rd row of beans.   The potatoes I forgot to dig up last fall, have survived the winter and are growing like crazy too.   So yay for that! 

We found a fly strip that works.  It's a sticky paper, but it's not gloppy, doesn't drip and actually catches the flies.  Since we live in a rural area, there are flies.  There are so many fewer in the house this summer because of this new fly strip.   That makes me happy.

 

On gardens, and spinning and some bits and pieces

DH has been in his happy place lately.   Finally his wood supplier, dropped off 2 small dump truck loads of logs.   The loads were definitely smaller than normal, but were maple and a size which was easy to slice up.  Then he got a call that they were in the area, and did he want a 3rd load of Locust wood.   He said sure.  Locust wood is very hard, but slices and splits easily.  Because it's so hard, it takes longer to dry.  However it burns really well and for a long time when it's mixed with other hardwoods.    It took him only a couple of days to have it all sliced and ready to be split.   He does enjoy doing the wood, which is nice since we use it for heat.   

I've been seeing this little guy in the garden for weeks now.   He was just barely a handful when I first saw him.   He's still around.   We had a couple of larger rabbits around for a couple of years now, but I haven't seen a large bunny since last autumn.    This guy though is all over our garden.   He's in the front, the back, and this picture is from in the fenced off garden. The last time I had bunnies in there, I was planting on the ground and my whole crop of kohlrabi had bites out of them.  Not a single one was harvestable.  However with the beds now being so high, my veggies are safe from bunnies at least.  I put in some of the solar lights, some sticks,  some really tacky dollar store spinning decorations, and a lot of straw mulch to try to protect the plants from other hungry garden pests.   So far it's kept the robins and grackles away from my young, just sprouted seedlings.   

We finally had some rain too, so I've not had to water the garden for days.  It's been cool though, so many of the plants have just stalled.   Nothing has grown much over the past couple of weeks except the lettuce and kale.   They love this weather.   I've been harvesting fresh salad every 3 days.   I planted a green leaf lettuce, red romaine, buttercrunch lettuce and kale.   It makes for a lovely salad.  In other garden news, something ate my pumpkin seeds before they sprouted, so they've been replanted.  It's been so cold though, that they haven't sprouted yet either.  

I wish I could say I've woven lots of things.   I've done a bit of spinning.   I thought I was spinning superwash for a pair of socks, but nope, just regular Blue Faced Leicester, so while it's nice yarn, not what I was looking for.  I do have some superwash merino that I can card up for socks though.   I have been weaving off the project on my table loom.  It's a bit sucky because it's a 1/3 twill and the sett is such that I need to use a stick shuttle because the boat shuttle falls though.   Since I'm alternating the twill, there are always 3 shots in a row that I can't used the boat shuttle.   The stick shuttle is slow.   I'm a lot faster with it because I usually use a stick shuttle with the rigid heddle loom, but I'd planned to use the boat shuttle, so it's taking a lot longer than I'd anticipated.

I started dressing the rigid heddle loom with a scarf.  I'm not sure why but I definitely chose the wrong reed, so will have to pull out the yarn from the reed, change it out and rethread the whole thing. Maybe this is why I don't weave nearly so much during the nice weather.

I've been doing lots of research on Circular Sock Machines.   They are expensive.   I don't want to make a mistake.   I may have a line on a functional antique one, but I'm getting impatient waiting, although it's really not that long a wait.  It would still be faster than waiting for a new one and at least I could afford it  more or less, and have a larger fund for yarn available.  New csms cost thousands of dollars, plus they are either coming from the other side of the world, so take weeks to get here, or come from closer, but have months long wait lists.   I'm still hoping for the antique one though.   Hubby thinks the antique one would be best, or if I need to get a new one, to get one from the US, with a long wait list, but more accessible parts.  Plus there is the whole political issues locally with people having had bad experiences with the ones from the other side of the world.   I don't want to get involved in that stuff. 

I was at the Marr shop at Westfield Heritage Village.  Because the day started off very slow, I didn't bother to untie the great wheel.   That was a bad decision though as it turned out really busy.  As well, a lady from Maryland I think, came by.   They were visiting for a few days.  She brought her drop spindle and some flax that she'd grown in her garden.  It was lovely stuff.

I had to make Dion kitty some kitty kickers so he'd leave my baby wombat stuffy alone.   We're both happy now.   I did make baked donuts, filled with jam.  They were delicious.  We ate half of them before I found some ants on them.   I thought they'd be safe in the glass cake stand.  It has a domed cover and keeps baked goods fresh for days.   Obviously not safe from marauding ants though.   I'll also have to replace the sugar as they're in the bin too.   Everything at risk will now go into the cupboards for the summer and not on the counters.    They don't seem to find the ant traps inviting so I'm not sure what options I have other than putting things out of reach and wiping down the counters every time I see an ant.